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Flasks of
Barkeria lindleyana 'MC1462' × self
 
 
 
 
Number: TN2864
Name: Barkeria lindleyana 'MC1462' × self
Type: self    (What's that?)
Seed Donor: Dale Borders
 
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Pod Parent Flowers
 
 
Culture Notes from Donor: Parent plant: Temperature range I (60-83°F)
 
For additional origin/habitat information supplied courtesy of Charles and Margaret Baker, see further below, near the bottom of this page.

Temperatures we attempt to use in the lab & greenhouse:
For Species:   Spring, Summer, Autumn, Winter: days average 78°F, nights 60°F; best fit is Cool-Intermediate 75-58°F (Source: Baker's Web OSC)

About the name...
Etymology of Barkeria   Named for George Barker, English orchid enthusiast in the 1st half of the 19th century. (Source: Mayr & Schmucker 1998)
Etymology of lindleyana   Named for John Lindley, renowned English botanist (1817-1898), who described hundreds of orchids, classified orchids for the first time into a taxonomic system. (Source: Mayr & Schmucker 1998)
Pronunciation of Barkeria   bar-KER-ee-ah (Source: Hawkes 1978)
If you would like to direct someone to this web page, please copy and paste this URL into your email:
http://troymeyers.com/d?012864

Flask Information
Availability: Capsules failed. We were not able to make any flasks.
You should: Consider placing a "Notify Retries" Request, and if an identical pollination (the same parents) is done again, we'll let you know.
You might also want to: View items of the same species.
View items of the same genus.

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The origin/habitat information below is supplied courtesy of Charles and Margaret Baker

The following information is based on the name of the plant provided by the donor, and assumes that the name is correct. If the plant has been misidentified, then the following information may not be correct.
This text is copyrighted by the Bakers and may not be reproduced without permission.

ORIGIN/HABITAT: Costa Rica and Mexico. Barkeria lindleyana ssp. lindleyana grows in trees and shrubs at 2600-5250 ft. (800-1600 m). Barkeria lindleyana ssp. vanneriana grows mostly on rocks in the Mexican States of Michoacan, Guerrero, Oaxaca and Puebla at elevations of 3300-6550 ft. (1000-2000 m).
More about this information and the Bakers...
 
 

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